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Thickening Images – License food photos ❘ StockFood

Stocks, mixtures for thickening and jelly for vegetarians — 14183086 - Stocks, mixtures for thickening and jelly for vegetarians

Agar-agar (Gelling agent derived from red algae, used for thickening) — 00209464 - Agar-agar (Gelling agent derived from red algae, used for thickening)

Thickening gravy with cream — 00232186 - Thickening gravy with cream

Chickpea flour – a thickening agent for vegan baking — 11501445 - Chickpea flour – a thickening agent for vegan baking

Yeast flakes – thickening agent for making vegan cheese and sausages — 11501432 - Yeast flakes – thickening agent for making vegan cheese and sausages

Raspberry and vanilla cream with eggs boiling and thickening whilst being stirred — 11355150 - Raspberry and vanilla cream with eggs boiling and thickening whilst being stirred

Thickening sauce with flour — 13665859 - Thickening sauce with flour

Thickening a sauce with flour and cornflour — 00100503 - Thickening a sauce with flour and cornflour

Thickening soup — 00286234 - Thickening soup

Thickening with gelatine — 00100758 - Thickening with gelatine

Thickening sauce with pureed vegetables — 00100487 - Thickening sauce with pureed vegetables

Beurre manié for thickening sauces — 12320691 - Beurre manié for thickening sauces

Thickening a dessert (Illustration) — 00923743 - Thickening a dessert (Illustration)

Thickening soup (Asparagus cream soup) — 00069161 - Thickening soup (Asparagus cream soup)

Thickening milk — 00231796 - Thickening milk

Thickening with starch — 00100749 - Thickening with starch

Deglazing and thickening roasting juices — 00011738 - Deglazing and thickening roasting juices

Thickening gravy with cornflour — 00318106 - Thickening gravy with cornflour

Thickening orange sauce with butter — 11013641 - Thickening orange sauce with butter

Thickening agents for sauces — 00453159 - Thickening agents for sauces

How to prepare rice paper rolls with duck, mango and herbs — 11993629 - How to prepare rice paper rolls with duck, mango and herbs

Ingredients for binding, volume and spicing sauces — 12686060 - Ingredients for binding, volume and spicing sauces

Saving a sauce that is too thin by adding cornflour to thicken it — 12685937 - Saving a sauce that is too thin by adding cornflour to thicken it

Rote Grütze — 11297456 - Rote Grütze

Warm chocolate cake with cherry compote being made — 11297634 - Warm chocolate cake with cherry compote being made

Vegan quinoa pancakes with berry compote being made (soya-free) — 12246586 - Vegan quinoa pancakes with berry compote being made (soya-free)

Blueberry jam being made — 11336660 - Blueberry jam being made

Ox brisket with a horseradish sauce and napkin dumplings — 12536014 - Ox brisket with a horseradish sauce and napkin dumplings

Quark pancakes with spiced cherry compote being made — 11980869 - Quark pancakes with spiced cherry compote being made

Dark gravy being prepared — 11158678 - Dark gravy being prepared

Chocolate sauce being prepared — 11981891 - Chocolate sauce being prepared

How to make baked beans with maple syrup and chili — 12272197 - How to make baked beans with maple syrup and chili

Mashed sweet potatoes with peas being made — 11978264 - Mashed sweet potatoes with peas being made

Fat being removed from a sauce and cornflour being added — 11047875 - Fat being removed from a sauce and cornflour being added

Preparing basic brown stock — 00068607 - Preparing basic brown stock

Thick mushrooms soup in a pot (seen from above) — 11145007 - Thick mushrooms soup in a pot (seen from above)

Beating cream into vegetable soup — 00232179 - Beating cream into vegetable soup

Reducing a sauce — 00015298 - Reducing a sauce

Adding crème fraiche to Camarao na Moranga (pumpkin soup) — 00178223 - Adding crème fraiche to Camarao na Moranga (pumpkin soup)

Making gravy — 00187292 - Making gravy

Making cheese sauce — 00387081 - Making cheese sauce

Making white sauce: add egg yolks with cream — 00234034 - Making white sauce: add egg yolks with cream

Adding cream to meat stock — 00232177 - Adding cream to meat stock

Berry Soup with Cinnamon Cream — 00037495 - Berry Soup with Cinnamon Cream

Sauce being bound with butter — 11054521 - Sauce being bound with butter

Starch, gelatine and sago — 00258117 - Starch, gelatine and sago

Making a sauce from cooking juices and cream — 00234082 - Making a sauce from cooking juices and cream

Chervil Soup with poached Quail Eggs — 00046329 - Chervil Soup with poached Quail Eggs

Preparing deer gulash with baked dumplings — 13665269 - Preparing deer gulash with baked dumplings

Preparing venison steaks with pepper sauce — 00143878 - Preparing venison steaks with pepper sauce

Gravy being thickened with flour-butter — 11047876 - Gravy being thickened with flour-butter

Sauce being bound with butter — 11054520 - Sauce being bound with butter

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+ 31 (0) 6 250 25 739
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